Lodge Blacklock Triple Seasoned Cast Iron Skillet Set of 2 Frying Pans

10 1/4" Fry Pan: 10 1/4" diam. 2 1/2 high; 4 lb.

12" Fry Pan: 12" diam. 2 3/4 high; 5 lb. Crafted of heat-retaining cast iron. Triple seasoned for natural, nonstick finish and easy cleanup. 25% lighter than classic Lodge cast iron cookware. 10 1/4" and 12" fry pans have helper handles to enable easy lifting. Ideal for use on all cooktops, including induction.

Oven, broiler and grill safe. Before each use, apply thin layer of vegetable oil to cooking surface and preheat pan slowly before adding food. A little soap is welcome.

Dry thoroughly and rub with cooking oil.